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Table 5 Comparison of IL-6 and CRP Levels between the two groups

From: Effect of preoperative oral carbohydrate on postoperative delirium in elderly patients undergoing lower extremity orthopedic surgery: a prospective randomized trial

  

Group C

(n = 40)

Group CHO

(n = 40)

P

IL-6

(pg/L)

Preoperatively

5.89 (3.19, 11.66)

4.47 (2.83, 7.64)

0.143

D1

44.91 (23.56, 74.43)a

29.38 (18.73, 39.13)a,b

 < 0.05

D3

37.99 (23.9, 57.36)a

28.73 (17.48, 42.07)a,b

 < 0.05

D5

17.24 (11.20, 29.25)a

21.57 (12.44, 28.81)a

0.648

CRP

(mg/mL)

Preoperatively

4.61 (2.44, 18.82)

3.14 (1.90, 15.80)

0.390

D1

55.63 (39.70, 73.52)a

17.05 (11.80, 42.96)a,b

 < 0.05

D3

69.02 (47.28, 84.25)a

56.37 (27.92, 71.36)a,b

 < 0.05

D5

42.81 (23.84, 65.51)a

43.88 (20.14, 64.40)a

0.528

  1. D1, 1 d after surgery; D3, 3 d after surgery; D5: 5 d after surgery
  2. aP < 0.001, compared with the preoperative values in the same group
  3. bP < 0.05, compared with Group C